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The Oxidation Of Maltose In Alkaline Solution By Hydrogen Peroxide And By Air

The Oxidation Of Maltose In Alkaline Solution By Hydrogen Peroxide And By Air

Milton Theodore Hanke

30,17 €
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Editorial:
Kessinger Publishing
Año de edición:
2010
Materia
Sociedad y cultura: general
ISBN:
9781120911247
30,17 €
IVA incluido
Disponible

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Sobre IBD

The book ''The Oxidation Of Maltose In Alkaline Solution By Hydrogen Peroxide And By Air: The Preparation And Study Of Maltobionic Acid (1918)'' by Hanke, Milton Theodore is a scientific study on the oxidation of maltose in alkaline solution by hydrogen peroxide and by air. The book provides a detailed description of the preparation and study of maltobionic acid, a compound formed during the oxidation process. The author explores the chemical reactions involved in the oxidation process, the properties of maltobionic acid, and its potential applications in various fields. The book is written in a technical language and is intended for professionals and students in the field of chemistry. It provides a valuable resource for researchers and scientists interested in the study of carbohydrates and their oxidation processes.This scarce antiquarian book is a facsimile reprint of the old original and may contain some imperfections such as library marks and notations. Because we believe this work is culturally important, we have made it available as part of our commitment for protecting, preserving, and promoting the world’s literature in affordable, high quality, modern editions, that are true to their original work.

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