Inicio > Estilo de vida, deporte y ocio > Cocina/comidas y bebidas, etc. > Cocina nacional y regional > The Mediterranean Slow Cooker Cookbook
The Mediterranean Slow Cooker Cookbook

The Mediterranean Slow Cooker Cookbook

The Mediterranean Slow Cooker Cookbook

Salinas Press

14,55 €
IVA incluido
Disponible
Editorial:
Salinas Press
Año de edición:
2014
Materia
Cocina nacional y regional
ISBN:
9781623153755
14,55 €
IVA incluido
Disponible

Selecciona una librería:

  • Donde los libros
  • Librería 7artes
  • Librería Elías (Asturias)
  • Librería Kolima (Madrid)
  • Librería Proteo (Málaga)
Sobre IBD

Celebrate the flavors of Greece, Italy, and Spain with The Mediterranean Slow Cooker Cookbook With The Mediterranean Slow Cooker Cookbook, you'll enjoy healthy vegetables, fruits, legumes, fish, and whole grains from the most delicious region on earth. Mediterranean food draws much of its flavor from heart-healthy fats such as olive oil and nuts. By using a slow cooker, you can maximize the taste of your Mediterranean dishes and save time in the kitchen. With a bit of advanced preparation, you can come home to a healthy, slow-cooked Mediterranean meal, even on a busy weeknight. The Mediterranean Slow Cooker Cookbook will add delicious variety to your plate with: • 101 robust, healthy recipes, including Turkish Stuffed Eggplant, Garlic Tilapia, and Chocolate Hazelnut Bread Pudding • Flavor profiles of 5 different regions • 14 essential tips for using your slow cooker • 76 key ingredients to keep in your kitchen • A handy guide to cook time conversions With its simple recipes, Mediterranean Slow Cooker Cookbook can bring savory, romantic flavors to your plate-and extra time to your day.

Artículos relacionados

  • Ham Bones
    McDuffie J.D.
    Ham Bones is a trip down memory lane growing up in South Carolina and enjoying terrific southern cuisine.  Many of the recipes have short stories that detail the need for the author to include them.  Through those short stories you get a chance to meet the author's family members that are an integral part of these recipe choices. Ham Bones takes down-home southern dishes a...
    Disponible

    27,74 €

  • Welcome to Stefanie's Kitchen
    Roy Eaton
    George Bernard Shaw once said, “There is no sweeter love than the love of food.” I believe most would wholeheartedly agree as long as family, friends, faith and country are a higher priority. Stefanie’s cookery, generous manner, outgoing demeanor, sense of humor and hospitality regularly brought together family and friends who loved her cooking and enjoyed her company. Needless...
  • Food for the Body Food for the Soul
    Fendy Lamy
    Food for the Body Food for the Soul by Fendy LamyThank you for sharing your desire in wanting to cook Haitian food. I believe there’s nothing more comforting than being in the presence of great company and amazing food. In my special new cookbook, I share some of my favorite recipes, from my beautiful country of Haiti, as well as other countries in the West Indies. This is the ...
  • Classic Hoosier Cookbook
    Elaine Lumbra
    Long before there were television channels devoted to cooking or eating strange new food, the art of cooking could be found right in your own hometown. Beloved and at last back in print, The Classic Hoosier Cookbook is a treasure trove of mouthwatering recipes handed down from generation to generation. This cookbook has it all: the best biscuits ever; delicious casseroles for e...
  • English Teatime Treats
    Sandra Hawkins
    Fragrant and warm from the oven, English shortbread could be yours to eat 30 minutes from now! All recipes use US cup measures and many go from measure to munch in less than 30 minutes! Just grab a saucepan, your cup measures and a pan for the oven. Sandra guarantees: No electric mixers or food gadgets, no rubbing in or rolling out, and no pile of cleaning up.Would you love to ...
    Disponible

    48,72 €

  • Charleston’s Gullah Recipes
    Darren M Campbell
    Charleston's Gullah Recipes features 50 favorite family recipes, some of which are identical to what Chef Darren Campbell grew up eating in his grandmother’s kitchen. These recipes will emphasize Charleston’s fresh seafood such as Shrimp and Grits and tasty desserts such as Sweet Potato Pie, along with traditional Sunday dinner favorites such as Collard Greens with Fried Ch...
    Disponible

    21,75 €

Otros libros del autor

  • Japanese Cooking Made Simple
    Salinas Press
    Every complex art has a simple solution. Japanese food is adored throughout the globe, yet a mysterious shroud remains over Japanese cooking. Perhaps cooking with exotic flavors is as daunting as attempting to recreate the artful presentation, but the love for Japanese food rarely finds its way into the home. Japanese Cooking Made Simple demystifies the cuisine that you love to...
    Disponible

    35,07 €

  • Japanese Cooking Made Simple
    Salinas Press
    Easier and tastier than ordering out-make authentic Japanese recipes at home.Cooking a wide variety of Japanese meals doesn’t have to require a lot of effort, multiple cookbooks, and guesswork. Here’s the key to making delicious Japanese food at home tonight.People love Japanese cuisine, but very few prepare it themselves. Japanese Cooking Made Simple provides the basic techniq...
    Disponible

    30,54 €

  • The Paleo Cookbook for Kids
    Salinas Press
    Make delicious, gluten-free recipes that kids will want to eat with The Paleo Cookbook for Kids. A Paleo diet made up of whole and unprocessed foods gives your kids the energy they need to succeed. Packed with nutritious fruits, vegetables, nuts, and meats, Paleo meals are a delicious and wholesome alternative to traditional lunches, and will keep your kids going throughout the...
    Disponible

    10,36 €

  • The Italian Cookbook for Beginners
    Salinas Press
    Italian food is the ultimate comforting homemade cuisine. Full of rich, robust flavors, enticing aromas, and exuberant colors, Italian cuisine is a celebration of love for both food and family. With The Italian Cookbook for Beginners, you won’t need to travel far and wide to enjoy the authentic flavors of Italy. Offering over 100 classic recipes, The Italian Cookbook for Beginn...