The Experienced Farmer’s Tour In America

The Experienced Farmer’s Tour In America

Richard Parkinson

34,63 €
IVA incluido
Disponible
Editorial:
Nabu Press
Año de edición:
2011
Materia
Historia de América
ISBN:
9781248014950
34,63 €
IVA incluido
Disponible

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'The Experienced Farmer’s Tour In America' offers a detailed look into the agricultural practices and cattle breeding techniques of early America. Authored by Richard Parkinson, this volume provides a comprehensive overview of the American system of agriculture, highlighting recent improvements and innovations. Readers gain insights into the methods used by experienced farmers of the time, offering a valuable historical perspective on the evolution of agriculture in the United States. This book is an invaluable resource for historians, agricultural enthusiasts, and anyone interested in the roots of American farming. Parkinson’s meticulous observations and practical advice make this a compelling and informative read, showcasing the challenges and triumphs of early American agriculture.This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work.This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.

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