Inicio > Humanidades > Historia > The Big Book of Brexit
The Big Book of Brexit

The Big Book of Brexit

The Big Book of Brexit

Glyn Hughes

28,15 €
IVA incluido
Disponible
Editorial:
Lulu Press
Año de edición:
2019
Materia
Historia
ISBN:
9780244831226
28,15 €
IVA incluido
Disponible

Selecciona una librería:

  • Librería Samer Atenea
  • Librería Aciertas (Toledo)
  • Kálamo Books
  • Librería Perelló (Valencia)
  • Librería Elías (Asturias)
  • Donde los libros
  • Librería Kolima (Madrid)
  • Librería Proteo (Málaga)

Europe eh? Curved bananas made illegal!11 inch pizzas banned!Acres outlawed!Ambulances turn yellow for Europe!Army’s gun salute banned as too noisy!Bagpipes to be made illegal!Brandy Butter Banned!British lav to be replaced with Euro-loo! British rhubarb to be straight! Brussels threatens walnuts! Carved horns to be banned! Chocolate to be ’vegelate’!... these important observations on Euro-interference all appeared in British newspapers as ’news’. Find out how true they, and hundreds more, really are...

Artículos relacionados

  • Raising Freedom's Banner
    Paul Harris
    World wide history of peaceful street demonstrations from their earliest beginning in eighteenth century England to their use throughout the world in the twenty-first century. Describes why some demonstration movements succeeded and others failed. Contrasts demonstrations within the law with civil disobedience demonstrations. Describes Peterloo, the Chartists, the Suffragettes,...
    Disponible

    23,59 €

  • Waipi’o Valley
    Jeffrey L. Gross
    Waipi’o Valley: A Polynesian Journey from Eden to Eden recounts the remarkable migrations of the Polynesians across a third of the circumference of the earth. Their amazing journey began from Kalana i Hau’ola, the biblical “Garden of Eden” located along the shore of the Persian Gulf, extended to the Indus River Valley of ancient Vedic India, to Egypt where some ancestors of the...
  • Floralia
    June Rainsford Butler
    A century characterized by a growing interest in science, the opportunity for travel, and leisure for gardening furnishes the setting for Butler’s book. The rise of landscape gardening in England is traced, and the origin and history of its most famous gardens are given. The close relation between England and America in the field of horticulture is also discussed.Originally pub...
    Disponible

    61,20 €

  • President Wilson’s Addresses
    Woodrow Wilson
    'These addresses of President Woodrow Wilson are almost entirely concerned with political affairs, and more specifically with defining Americanism. Yet they also show that even as he moved from academia to the heights of politics, Wilson retained something of the teacher’s interest in showing the relation between specific instances and the general forms of thought or action of ...
  • The Story of my Life
    John Albert Macy
    The Story of My Life, is Helen Keller’s autobiography detailing her early life, especially her experiences with Anne Sullivan. The book is dedicated to inventor Alexander Graham Bell. The dedication reads, 'To ALEXANDER GRAHAM BELL Who has taught the deaf to speak and enabled the listening ear to hear speech from the Atlantic to the Rockies, I dedicate this Story of My Life.' ...
  • The Story of My Life Vol. 6 Spanish Passions
    Giacomo Casanova
    Casanova was an Italian adventurer and author from the Republic of Venice. His autobiography, Histoire de ma vie (Story of My Life), is regarded as one of the most authentic sources of the customs and norms of European social life during the 18th century. He has become so famous for his often complicated and elaborate affairs with women that his name is now synonymous with 'wom...

Otros libros del autor

  • The Very Surprising History of Fish and Chips
    Glyn Hughes
    It’s entirely about Fish and Chips. In the course of which it’s also about the Bar-Kokhba revolt of 136AD, the potato-related causes of the French Revolution, a Durham coal-owner’s predilection for Hannahs, the British Camel Corps, the Grímsvötn Volcano, George Washington, the fighting Belgian of Dundee and the execution of Queen Elizabeth’s doctor. You will not be bored. ...
    Disponible

    14,65 €

  • The Lost Foods of England
    Glyn Hughes
    English food as it once was.The foods we’ve lost and forgot,with more than one thousand original receipts to make them ...
    Disponible

    36,73 €

  • Squashed Philosophers
    Glyn Hughes
    45 Classics of Philosophy, in their own words, abridged into readable little epitomes. Including: The Ancient Greeks, Confucius, Plato, Aristotle, Aristotle, Marcus Tullius Cicero, Marcus Aurelius, St Augustine, Severinus Boethius, Thomas More, Niccolò Machiavelli, Nicolaus Copernicus, Francis Bacon, René Descartes, Thomas Hobbes, Baruch Spinoza, Isaac Newton, John Locke, G...
    Disponible

    34,52 €

  • The Hundred Books
    Glyn Hughes
    There’s a set of books which you’re just supposed to know about, at least if you live in The West and fancy the idea of being thought ’educated’. There’s the Bible, Shakespeare, James Joyce, Walter Scott and Machiavelli. Dr Jekyll, Tiny Tim, Starbuck, Socrates, Mr. Scrooge, Raskolnikov, Einstein and Enkidu. The Brontes and Boswell, Wordsworth, Newton Confucius and Don Quixote.H...
    Disponible

    45,74 €

  • The Lost Feast of Christmas
    Glyn Hughes
    Food historian Glyn Hughes rediscovers the Old English Christmas, and the Older English Yule. Here are Kings and Puritans, Yule Babies, Christmas Pottage, Queen Victoria's mincemeat recipe, Christmas Cheese and Salmagundi. Here is Durham Fluffin, Pepper Cake, the shape for mince pies and nearly one hundred actual, original, dishes gleaned from from half-a-thousand years of Eng...
    Disponible

    14,49 €

  • The Forme of Cury
    Glyn Hughes
    Receipts from the Master Cooks of King Richard II, rendered into Modern English by Glyn Hughes.Not only lasagna, macaroni, bacon and beans, rice pudding and scrambled eggs on toast, but also porpoise, fake hedgehogs, deer broth and novelty edible flower-pots.In this, the first new edition since 1780, food historian Glyn Hughes has made this ’first English cookbook’ sufficiently...
    Disponible

    14,71 €