Librería Samer Atenea
Librería Aciertas (Toledo)
Kálamo Books
Librería Perelló (Valencia)
Librería Elías (Asturias)
Donde los libros
Librería Kolima (Madrid)
Librería Proteo (Málaga)
In this book, we share 10 classic Indonesian recipes and a step-by-step guide to making tempe or tempeh, a versatile and healthy plant-based protein originally from Indonesia.As a mother-and-daughter team, we’ve loved working together to bring this cookbook to life. Inspired by our cooking classes in Bali, we hope to share the flavors of our heritage and bring a taste of Indonesia into your home.