Sigma Kappa Cook Book

Sigma Kappa Cook Book

IOTA CHAPTER

21,06 €
IVA incluido
Disponible
Editorial:
Tradd Street Press
Año de edición:
2026
Materia
Cocina/comidas y bebidas, etc.
ISBN:
9781025987453
21,06 €
IVA incluido
Disponible

Selecciona una librería:

  • Librería Samer Atenea
  • Kálamo Books
  • Librería Elías (Asturias)
  • Librería Kolima (Madrid)
  • Librería Proteo (Málaga)

The 'Sigma Kappa Cook Book' is an engaging collection of traditional recipes and culinary techniques compiled by members of the Sigma Kappa sorority during the early 20th century. This work offers a nostalgic glimpse into American domestic life and social customs of the 1920s, showcasing a wide variety of dishes that were staples of family meals, social gatherings, and community events of the era.Within its pages, readers will find a diverse range of categories, including appetizers, hearty main courses, delicate desserts, and home-style preserves. The recipes reflect the tastes and pantry staples of the time, emphasizing wholesome ingredients and the collaborative spirit of community-driven cooking. As a historical document, this cookbook serves as more than just a guide for the kitchen; it is a testament to the social bonds and shared traditions of women during a transformative period in American history.Whether you are a culinary historian, a vintage recipe enthusiast, or someone interested in the heritage of fraternal organizations, the 'Sigma Kappa Cook Book' provides a rich resource for exploring the flavors of the past. From simple tea sandwiches to elaborate dinners, these recipes capture the essence of a bygone era, preserving a unique culinary legacy for modern audiences to discover and enjoy.This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you may see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work.This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.

Artículos relacionados

  • Salmon From Market To Plate
    Maureen C. Berry / Maureen CBerry
    When you want to maintain a sustainable kitchen, the cliché, knowledge is power, is more relevant than ever. When it comes to salmon—with all the choices, catchphrases, and eco-labels—buying salmon can be overwhelming. Seafood advocate and cook Maureen C. Berry shows you how to be a sustainable salmon shopper and conscientious cook with Salmon From Market To Plate when you want...
    Disponible

    19,24 €

  • Chez Nous
    Daria Souvorova
    Chez Nous is meant as a juncture between a journal of our experience and a curated inspiration for the beginning of yours. Each chapter is a different cuisine that we have explore and presented to our guests. Within each culture, you will find three courses and how the meal was organized. You will also find a game plan on how and when to prepare each dish if you would like to r...
  • Montana Territory Pioneer Recipes & Trivia
    Louise M Shafer
    The ladies of the Jolly Jill's Women's Club learned the early day pioneer methods of living from their grandmothers, mothers, and yes, from experience.  They have gathered wood, cooked on wood stoves, had gardens, preserved fruits and vegetables, butchered livestock and wild game, and had no electricity or running water.  They were not the early pioneers of the frontier...
    Disponible

    11,17 €

  • Clean Eating
    Amy Zulpa
    'Clean Eating: A Guide to Health and Wellness' is a book that focuses on what the lifestyle of clean eating entails, what the long term benefits are, and how an individual can make the transition to the diet. It may be a bit challenging for many to understand, as they choose to eat without paying attention to labels or making note of whether or not the fruits and vegetables the...
    Disponible

    10,69 €

  • The Trellis House Cookbook
    Laurence Plotkin
    The totally re-imagined Trellis House is an historic yet beautifully updated property in the heart of all that Ogunquit has to offer. With its sophisticated flair you will find yourself engulfed by a wonderful blend of Maine charm and laid back beach luxury. The Trellis House sits just steps from Ogunquit’s famous Marginal Way, a short stroll to Ogunquit Beach, Perkins Cove, an...
  • Kawaii Food and Clownfish Coloring Book
    PaperLand
    Kawaii Food and Clownfish Coloring Book, Activity Relaxation, Painting Menu Cute, and Animal Pictures Pages, Pizza, Berger, DonutSpend your free time on creative and relaxing hobbies like cooking and coloring.A coloring book is a cute animal with many menu foods and beverages for painting.The cute Clownfish pictures will make you love this book too.Each book has 62 pages, there...