School Hygiene, A Lecture

School Hygiene, A Lecture

Charles Henry Ralfe

17,57 €
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Editorial:
Nabu Press
Año de edición:
2012
Materia
Educación pedagogía
ISBN:
9781286367940
17,57 €
IVA incluido
Disponible

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'School Hygiene, A Lecture' by Charles Henry Ralfe offers a detailed exploration into the principles and practices of maintaining health within the educational environment. Addressed to educators and health professionals, this lecture underscores the importance of integrating hygienic practices into school life to foster the well-being of students. Ralfe delves into various aspects of school hygiene, from ventilation and sanitation to the prevention of infectious diseases, providing practical guidance for creating healthier school environments. This work serves as a valuable resource for understanding the historical context of public health initiatives in schools and their enduring relevance in contemporary educational settings. It highlights the critical role of proactive health measures in supporting student development and academic success.This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work.This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.

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