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'Record of Duroc-Jersey Swine, Volume 6' offers a detailed compilation of information related to the Duroc-Jersey breed of pigs. This historical record provides valuable insights into the breeding and lineage of Duroc-Jersey swine during the period it covers. The volume serves as a resource for agricultural historians, animal husbandry experts, and anyone interested in the development of livestock breeds in America. Compiled by anonymous contributors, this record preserves essential data that would be of great importance to farmers, breeders, and agricultural organizations involved in the raising and improvement of swine breeds. This book provides a snapshot into the agricultural practices of the era and the importance of detailed record-keeping in livestock management.This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work.This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
