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Organic Food and Farming in China

Organic Food and Farming in China

Steffanie Scott / Theresa Schumilas / Zhenzhong Si

80,07 €
IVA incluido
Disponible
Editorial:
Taylor & Francis Ltd
Año de edición:
2020
Materia
Ecología aplicada
ISBN:
9780367586287
80,07 €
IVA incluido
Disponible

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Sobre IBD

China has a rapidly expanding organic agriculture and food sector, and there is a revolution in ecological food and ethical eating in China’s cities. This book shows how social, economic, cultural and environmental conditions have converged to shape the development of both a ’formal’ and ’informal’ organic sector.

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Otros libros del autor

  • Organic Food and Farming in China
    Steffanie Scott / Theresa Schumilas / Zhenzhong Si
    China has a rapidly expanding organic agriculture and food sector, and there is a revolution in ecological food and ethical eating in China’s cities. This book shows how social, economic, cultural and environmental conditions have converged to shape the development of both a ’formal’ and ’informal’ organic sector. ...