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Every brand is a signature. Official Brand Book of the State of Wyoming gathers the Wyoming cattle brand registry from the early twentieth century, showing all the brands on cattle, horses, mules, asses and sheep recorded under the provisions of the Act approved 18 February 1909 and other brands recorded up to 11 October 1912. It is at once a practical western ranching reference and an evocative catalogue of frontier identity: clear, unadorned entries that register ownership, movement and local custom. Readers interested in cattle and horse brands or in historic livestock brands discover a steady resource here; ranchers and researchers can treat it as a rancher resource book, while anyone fascinated by old west era Wyoming can trace the physical marks that anchored people to place in an age of open range and shifting borders. As an archival document it preserves a record of early 1900s livestock life and maps the rhythms of stock drives, branding practices and local economies, offering both immediate facts and unexpected human detail.Republished by Alpha Editions in a careful modern edition, this volume preserves the spirit of the original while making it effortless to enjoy today - a heritage title prepared for readers and collectors alike. Beyond mere archival curiosity, the book functions as a genealogical research tool and a practical aid for identifying provenance in material collections; collectors of western memorabilia and those assembling a cowboy history collection prize the entries as primary evidence of american frontier history. Casual readers reap unexpected narrative detail from the plain registers, while scholars and collectors appreciate its steady value alongside county records, local newspapers and private archives. Classic-literature collectors and institutional librarians also recognise its worth as an authentic record of a bygone economy. Concise and authoritative, the official brand book bridges practical reference and cultural memory.
