Nutrition and Oral Health

Nutrition and Oral Health

Dr. Ankita Prakash / Dr. Garima Mangal / Dr. Nirmala Kumari

57,90 €
IVA incluido
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Editorial:
KS OmniScriptum Publishing
Año de edición:
2024
Materia
Odontología
ISBN:
9786208417451
57,90 €
IVA incluido
Disponible

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Diet and nutrition are significant influencers of oral health, and can affect the development and progression of oral diseases and conditions such as caries, periodontal disease, erosion, and others. The relationship that diet and nutrition have with oral health is bidirectional, as compromised integrity of the oral cavity can also influence an individual’s ability to eat. Inadequate nutrition can affect the oral health including dental caries, periodontal diseases, diseases of oral mucosa and infectious diseases. Compromised oral health can alter food choices and negatively impact food intake leading to suboptimal nutritional status which can lead to chronic systemic diseases. Recognizing and treating oral health and nutrition problems are important in improving the health and quality of life.

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