Notes on Some Books of Technical Receipts, or So-called 'secrets'

Notes on Some Books of Technical Receipts, or So-called 'secrets'

John Ferguson

15,72 €
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Editorial:
Nabu Press
Año de edición:
2010
Materia
Historia de la tecnología y la ingeniería
ISBN:
9781149937426
15,72 €
IVA incluido
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Notes on Some Books of Technical Receipts, or So-called 'secrets' delves into the historical collections of technical manuals, recipes, and formulas that were once considered invaluable repositories of practical knowledge. Authored by John Ferguson, this meticulous study examines the evolution and significance of these 'books of secrets,' which documented a wide array of technical processes and industrial arts. Ferguson provides insights into the content and context of these fascinating texts, offering a glimpse into the technological landscape of past centuries. This work is invaluable for historians of science and technology, researchers interested in the evolution of practical knowledge, and anyone intrigued by the ingenuity and resourcefulness of earlier generations.This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work.This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.

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