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(My Version) the Best 17Th Century Virginia, Maryland and Massachusetts Black Cooks

(My Version) the Best 17Th Century Virginia, Maryland and Massachusetts Black Cooks

Sharon Kaye Hunt

15,84 €
IVA incluido
Disponible
Editorial:
Xlibris US
Año de edición:
2020
Materia
Cocina/comidas y bebidas, etc.
ISBN:
9781796088274
15,84 €
IVA incluido
Disponible

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Sobre IBD

The Eight Book Series is dedicated to the First Slaves’ Thanksgiving and Christmas Dinners Celebrations in the United States. The First Series. Covers the first slaves who arrived in the states of Virginia, Maryland and Massachusetts. The first Thanksgiving of the Pilgrims has made history since 1621. The first slaves arrived in Virginia in August 19, 1619. Even though slavery was very harsh, the slaves were able to create meals from what ever was available. The slaves carved cooking and eating utensils from wood from different varieties of trees.Even though the slaves were treated terribly and prohibited fromReading, writing, or going to church, the slaves were able to get patents and serve in the Civil War.

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