Inicio > Tecnología, ingeniería, agricultura > Agricultura y explotación agropecuaria > Mink Farming, How To Start, Buildings, Care And Feed, And Its Possibilities. As Learned By Years Of Experience While Actually Engaged In The Business.
Mink Farming, How To Start, Buildings, Care And Feed, And Its Possibilities. As Learned By Years Of Experience While Actually Engaged In The Business.

Mink Farming, How To Start, Buildings, Care And Feed, And Its Possibilities. As Learned By Years Of Experience While Actually Engaged In The Business.

A. S. White / ASWhite

15,89 €
IVA incluido
Disponible
Editorial:
Alpha Editions
Año de edición:
2020
Materia
Agricultura y explotación agropecuaria
ISBN:
9789354217999
15,89 €
IVA incluido
Disponible

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  • Librería Samer Atenea
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Hard-won craft from a vanished rural trade.For serious beginner fur farmers.S. White’s Mink Farming, How To Start, Buildings, Care And Feed, And Its Possibilities gathers years of hands-on experience into a plainspoken manual for anyone curious about raising mink or studying the economics of the fur trade. Part mink farming guide and part animal husbandry manual, it lays out the practical choices of site and buildings, the rhythms of feeding and breeding, and the business calculations a small farm business must face. The tone is pragmatic rather than sentimental: detailed instruction on pens, feed and hygiene sits beside frank advice on markets and risk. It reads like a workshop conversation - brisk, exact, occasionally wry - and offers rules of thumb that still repay close reading. Readers seeking fur farming techniques or dependable livestock care and feeding will find a compact, usable agricultural reference book; those drawn to rural life will value its clear window into early 20th century farming and the realities of rural American agriculture. As a piece of practical farm manuals, it feels immediate and candid in a way modern summaries rarely achieve.Republished by Alpha Editions in a careful modern edition, this volume preserves the spirit of the original while making it effortless to enjoy today - a heritage title prepared for readers and collectors alike. Beyond its how-to value, the work endures as a documentary record of a lost rural economy and a specimen of classic farming literature. Casual browsers will discover evocative detail and historical context; historians, smallholders and beginner fur farmers will prize the straightforward guidance on buildings, care and feed. Collectors of vintage farming book editions will appreciate the restored presentation and the blunt authority of an honest animal husbandry manual, while anyone exploring the small farm business possibilities of the past will find starting points and warnings that still ring true.

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