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Kitchen, Food, and Cooking in Reformation Germany

Kitchen, Food, and Cooking in Reformation Germany

The Kitchen, Food, and Cooking in Reformation Germany

Bach / Volker Bach

127,83 €
IVA incluido
Consulta disponibilidad
Editorial:
Bloomsbury Publishing plc
Año de edición:
2016
Materia
Cocina/comidas y bebidas, etc.
ISBN:
9781442251274

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  • Librería Samer Atenea
  • Librería Aciertas (Toledo)
  • Kálamo Books
  • Librería Perelló (Valencia)
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  • Donde los libros
  • Librería Kolima (Madrid)
  • Librería Proteo (Málaga)
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Sobre IBD

This work introduces readers to German culinary history in the Reformation era from the perspective of social history, and explores food and eating in terms of their economic, social, and religious ramifications. Food production, preparation, and consumption are in the foreground. Recipes and other relevant sources are provided in translation.

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