Instabilité de la croissance agricole

Instabilité de la croissance agricole

Medasani Devarajulu

57,77 €
IVA incluido
Disponible
Editorial:
KS OmniScriptum Publishing
Año de edición:
2024
Materia
Empresa y gestión
ISBN:
9786207954971
57,77 €
IVA incluido
Disponible

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Le secteur agricole et agroalimentaire est considéré comme un secteur prometteur de l’économie indienne en raison de son important potentiel de croissance et de son impact socio-économique sur l’emploi et la génération de revenus. En tant que secteur le plus important et le plus vital de l’économie, l’agriculture doit être développée pour accélérer le rôle de la croissance économique.Jusqu’à il y a quelques années, l’agriculture dans de vastes zones de l’Andhra Pradesh souffrait d’une faible technologie et la production des cultures était traditionnelle. La production agricole dépendait de la quantité de travail que le cultivateur était capable de fournir. Les agriculteurs manquaient de connaissances en matière de conservation des sols et de l’eau et les pratiques de gestion des terres étaient inefficaces. Les faibles rendements étaient dus au manque de capitaux, ce qui entraînait de mauvais investissements dans les infrastructures et de mauvais investissements qui se traduisaient par de faibles rendements. Le rendement par hectare est l’un des meilleurs indicateurs du développement agricole. La croissance agricole accompagnée d’instabilité semble être une caractéristique importante du développement agricole. La stabilité est un idéal, mais la croissance accompagnée d’instabilité est plus souvent la réalité.

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