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Genetically Altered Foods and Your Health

Genetically Altered Foods and Your Health

Ken Roseboro

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Editorial:
Turner Publishing Company
Año de edición:
2004
Materia
Dietas y régimen alimenticio
ISBN:
9781681627229

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Sobre IBD

Genetic engineering is radically changing our food--at great risk to human health and the environment. Why are scientists genetically altering foods? Are they safe? Why aren’t genetically engineered foods labeled as such? Ken Roseboro addresses these and other issues concerning genetically altered foods, and explains why organic foods are practical and safe alternatives to this risky technology.

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Otros libros del autor

  • The Organic Food Handbook
    Ken Roseboro
    This guide is ideal for those who choose organic because they want healthier and safer alternatives to conventional food with its use of toxic pesticides, antibiotics, hormones, and genetic engineering. ...