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Food on the Frontier

Food on the Frontier

Food on the Frontier

Marjorie Kreidberg

24,49 €
IVA incluido
Disponible
Editorial:
Minnesota Historical Society Press-IPS
Año de edición:
1975
Materia
Cocina nacional y regional
ISBN:
9780873510974
24,49 €
IVA incluido
Disponible

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Sobre IBD

A unique cookbook that combines lively social history with mouth-watering recipes from the good old days. Gathering her data from old cookbooks, household guides, letters, diaries, and newspapers, the author pieces together a fascinating account of how the pioneer homemaker played a vital role during Minnesota's frontier years. More than 275 recipes included.

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