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Food Heritage and Nationalism in Europe

Food Heritage and Nationalism in Europe

Ilaria Porciani

82,77 €
IVA incluido
Disponible
Editorial:
Taylor & Francis Ltd
Año de edición:
2021
Materia
Cocina/comidas y bebidas, etc.
ISBN:
9781032086101
82,77 €
IVA incluido
Disponible

Selecciona una librería:

  • Librería Samer Atenea
  • Librería Aciertas (Toledo)
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  • Donde los libros
  • Librería Kolima (Madrid)
  • Librería Proteo (Málaga)
Sobre IBD

Food Heritage and Nationalism in Europe contends that food, taste, cuisine, and gastronomy are crucial markers of identity that are inherently connected to constructions of place, tradition and the past, and demonstrates how they play a role in intangible, as well as tangible, heritage.

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