Alexandre-Henri Tessier / André Thouin / Auguste-Denis Fougeroux de Bondaroy
Librería Samer Atenea
Librería Aciertas (Toledo)
Kálamo Books
Librería Perelló (Valencia)
Librería Elías (Asturias)
Donde los libros
Librería Kolima (Madrid)
Librería Proteo (Málaga)
Encyclopédie Méthodique. Agriculture, Volume 2 is a valuable historical resource, part of the renowned Encyclopédie Méthodique series. Authored by Alexandre-Henri Tessier, André Thouin, and Auguste-Denis Fougeroux de Bondaroy, this volume offers a detailed exploration of agriculture, reflecting the scientific and practical knowledge of the late 18th century. Written in French, this encyclopedia provides insights into historical farming techniques, botanical studies, and agronomy during the Enlightenment era. This meticulously compiled work is an essential reference for historians, agricultural scholars, and anyone interested in the evolution of farming practices. The comprehensive nature of the encyclopedia makes it a significant contribution to understanding the history of agriculture and its impact on society.This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work.This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
