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Emerging Protein Sources for Food Production and Human Nutrition

Emerging Protein Sources for Food Production and Human Nutrition

 

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Editorial:
MDPI AG
Año de edición:
2023
Materia
Biologia, ciencias de la vida
ISBN:
9783036571997

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  • Librería Samer Atenea
  • Librería Aciertas (Toledo)
  • Kálamo Books
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  • Librería Kolima (Madrid)
  • Librería Proteo (Málaga)
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Sobre IBD

The scope of this reprint, entitled 'Emerging Protein Sources for Food Production and Human Nutrition', encompasses the latest advancements in analytics and the application of new methods in the processing of proteins, both plant and animal, as well as methods of producing and testing foods enriched with these proteins.

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