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CZYNNIKI BIOLOGICZNE I CZYNNIKI

CZYNNIKI BIOLOGICZNE I CZYNNIKI

Ana Maria da Silva Moreira / Jacqueline Dalbelo Puia / Sandra Cristina Vigo

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Editorial:
KS OmniScriptum Publishing
Año de edición:
2026
Materia
Biologia, ciencias de la vida
ISBN:
9786630349573
71,90 €
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Sobre IBD

Xanthomonas citri pv. fuscans (Xcf) oraz Xanthomonas phaseoli pv. phaseoli (Xpp) są czynnikami wywołującymi powszechną bakteryjną krzewowatość (CBC) u fasoli, co powoduje znaczne straty w plonach (CHEN i in., 2021). Gatunek Xcf jest bardziej groźny i może powodować straty sięgające nawet 45%, zwłaszcza w warunkach deszczowych (SCHAAD i in. 2006; ALAVI i in. 2008; TORRES i in., 2009; SILVA i in., 2020).

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