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Current Practice of Gas Chromatography-Mass Spectrometry

Current Practice of Gas Chromatography-Mass Spectrometry

Wilfried M.A. Niessen

119,28 €
IVA incluido
Disponible
Editorial:
Taylor & Francis Ltd
Año de edición:
2019
Materia
Química industrial
ISBN:
9780367397425
119,28 €
IVA incluido
Disponible

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This volume details the principles and instrumentation of gas chromatography-mass spectrometry (CG-MS), and outlines industrial, environmental, pharmaceutical, clinical, toxicological, forensic and food-related applications, revealing findings from the laboratories of 40 contributing scientists around the world using GC-MS in practice. It describes upstream and downstream applications of GC-MS in the petroleum industry and identifies chlorinated compounds in the environment with quadrupole ion-trap technology and high-resolution sector instruments.

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Otros libros del autor

  • Liquid Chromatography-Mass Spectrometry
    Wilfried M.A. Niessen
    Offering well-rounded coverage of the most significant technological developments in the past few years, this classic work explains how to use LC-MS technology and interpret LC-MS data for various disciplines. This edition places a stronger emphasis on applications, dedicating more than two-thirds of the text to examining LC-MS in emerging areas ...
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  • Liquid Chromatography-Mass Spectrometry
    Wilfried M.A. Niessen
    Offering well-rounded coverage of the most significant technological developments in the past few years, this classic work explains how to use LC-MS technology and interpret LC-MS data for various disciplines. This edition places a stronger emphasis on applications, dedicating more than two-thirds of the text to examining LC-MS in emerging areas, including environmental, food-s...
  • Current Practice of Gas Chromatography-Mass Spectrometry
    Wilfried M.A. Niessen
    This volume details the principles and instrumentation of gas chromatography-mass spectrometry (CG-MS), and outlines industrial, environmental, pharmaceutical, clinical, toxicological, forensic and food-related applications, revealing findings from the laboratories of 40 contributing scientists around the world using GC-MS in practice. It describes upstream and downstream appli...