Librería Samer Atenea
Librería Aciertas (Toledo)
Kálamo Books
Librería Perelló (Valencia)
Librería Elías (Asturias)
Donde los libros
Librería Kolima (Madrid)
Librería Proteo (Málaga)
· You want to open a restaurant, café or bar and don’t know where to start? · You have a budget but are not sure where best to allocate your money? · You want to understand what will give you the edge over your competition but don’t have all the tools? CREATE TO PLATE is a hospitality concept creation journey taking you from an idea to a living, breathing, thriving hospitality business with soul...and profit!Award winner and creative master, Duncan Fraser-Smith, shares his insights, learnings, best practices and 'Slam Dunk' tips from 30+ years of creating successful hospitality venues throughout the Middle East, Africa, Asia, Europe & Australia.He explores the key areas that will take your concept from Vision to Creation - setting you up for success from the very start by eliminating costly mistakes commonly made!Your roadmap to create world class hospitality concepts starts here, by adapting a cutting edge approach to what you are doing, why you are doing it and how you can achieve it....and ultimately become a market leader!This must-read book will help you create your own bit of magic in the 'EATertainment' business.
