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Consapevolezza e comportamento ambientale tra vegetariani e vegani

Consapevolezza e comportamento ambientale tra vegetariani e vegani

Raphaela Aigner

60,70 €
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Editorial:
KS OmniScriptum Publishing
Año de edición:
2025
Materia
Psicología
ISBN:
9786208460938
60,70 €
IVA incluido
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Sobre IBD

Le persone che seguono una dieta vegetariana o vegana contribuiscono automaticamente alla riduzione delle emissioni di gas serra grazie al loro regime alimentare. Nell’ambito di questo studio sono state indagate le motivazioni che spingono a passare a un’alimentazione vegetariana o vegana e quelle che inducono a mantenere questo tipo di dieta, e si è discusso di come l’impatto ambientale negativo dell’allevamento animale cambi il fattore motivazionale che spinge a seguire un’alimentazione vegetariana o vegana. È stato inoltre esaminato se i 392 partecipanti mostrassero una maggiore consapevolezza e un comportamento più rispettoso dell’ambiente nel campo dell’alimentazione e, più in generale, nei settori della raccolta differenziata/prevenzione dei rifiuti e della mobilità.

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