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Composizione chimica degli oli fissi dei semi di Azadirachta indica

Composizione chimica degli oli fissi dei semi di Azadirachta indica

Angélica Samara Silveira Noronha / Leonardo Alcântara Alves / Luciana Medeiros Bertini

34,07 €
IVA incluido
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Editorial:
KS OmniScriptum Publishing
Año de edición:
2025
Materia
Química
ISBN:
9786207818822
34,07 €
IVA incluido
Disponible

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Sobre IBD

La comprensione della chimica degli oli e dei grassi, così come dei loro metodi di estrazione, è di fondamentale importanza per l’uomo, considerando la grande diversità di prodotti che possono essere generati da essi, nonché il loro utilizzo per scopi farmacologici, industriali e nutrizionali. Lo scopo di questo studio è stato quello di caratterizzare la composizione chimica dell’olio fisso dei semi di Azadirachta indica (Nim), in termini di acidi grassi, utilizzando diversi processi di estrazione. Questa caratterizzazione è stata determinata mediante gascromatografia accoppiata alla spettrometria di massa (GC-MS), attraverso i suoi esteri metilici, ottenuti separatamente dai processi di transesterificazione e saponificazione. Lo studio ha permesso di caratterizzare l’olio dei semi di Azadirachta indica (Nim) utilizzando le metodologie inizialmente proposte. Inoltre, i risultati sono stati logici e solidi, confermando il metil ottadec-9-enoato come prodotto principale in tutti i cromatogrammi.

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