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Breaking seed dormancy and producing pequi tree seedlings

Breaking seed dormancy and producing pequi tree seedlings

Edvan Silva / Léo Leonel

43,69 €
IVA incluido
Disponible
Editorial:
KS OmniScriptum Publishing
Año de edición:
2024
Materia
Empresa y gestión
ISBN:
9786207746187
43,69 €
IVA incluido
Disponible

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The pequi tree has a low emergence rate and speed. Emergence periods vary from one to eight months, using treatments to break dormancy, and even longer periods without seed treatment. The aim of this study was to verify the influence of different concentrations of gibberellic acid (GA3) on the germination of pequi seeds in nursery conditions, located in the city of Estreito-Ma.

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Otros libros del autor

  • Interruzione della dormienza dei semi e produzione di piantine di albero pequi
    Edvan Silva / Léo Leonel
    L’albero di pequi ha un basso tasso e una bassa velocità di emergenza. I tempi di emergenza variano da uno a otto mesi con l’utilizzo di trattamenti per rompere la dormienza, e anche periodi più lunghi senza trattamento delle sementi. Lo scopo di questo studio è stato quello di verificare l’influenza di diverse concentrazioni di acido gibberellico (GA3) sulla germinazione dei s...
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  • Rupture de la dormance des semences et production de semis d’arbres péqui
    Edvan Silva / Léo Leonel
    Le pequi a un taux et une vitesse d’émergence faibles. Les délais d’émergence varient de un à huit mois en utilisant des traitements pour rompre la dormance, et même des périodes plus longues sans traitement des semences. L’objectif de cette étude était de vérifier l’influence de différentes concentrations d’acide gibbérellique (GA3) sur la germination des graines de péqui en c...
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  • Durchbrechen der Keimruhe und Erzeugung von Pequi-Baumsämlingen
    Edvan Silva / Léo Leonel
    Der Pequi-Baum hat eine niedrige Keimungsrate und -geschwindigkeit. Die Keimzeiten variieren von einem bis zu acht Monaten mit Behandlungen zum Brechen der Keimruhe und sogar noch länger ohne Saatgutbehandlung. Ziel dieser Studie war es, den Einfluss verschiedener Konzentrationen von Gibberellinsäure (GA3) auf die Keimung von Pequi-Samen unter Baumschulbedingungen in der Stadt ...
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