Paul Fischer / Albert Thomas Kinsley
Librería Samer Atenea
Librería Aciertas (Toledo)
Kálamo Books
Librería Perelló (Valencia)
Librería Elías (Asturias)
Donde los libros
Librería Kolima (Madrid)
Librería Proteo (Málaga)
'Blackleg In Kansas' offers a detailed historical and scientific account of blackleg, a bacterial disease affecting cattle, particularly prevalent in Kansas during the late 19th and early 20th centuries. Authored by Paul Fischer and Albert Thomas Kinsley, this work delves into the causes, symptoms, and methods of prevention and treatment of blackleg. The book provides insights into the agricultural practices and challenges faced by farmers and ranchers in the Midwest during this period. The authors present a comprehensive overview suitable for veterinary professionals, agricultural historians, and anyone interested in the historical intersection of animal health and agricultural development. It serves as a valuable resource for understanding the evolution of veterinary medicine and its impact on rural communities. 'Blackleg In Kansas' is a must-read for those seeking to understand the historical context of animal diseases and their influence on agricultural practices.This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work.This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
