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Kálamo Books
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Librería Kolima (Madrid)
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Karla Clark’s delicious firstnovel takes on the enduring themes of family, food and love. Filled with dozens of rustic Italianrecipes, this funny and touching love story offers a peek into the lives of aspirited Italian-American family of 'foodies.' SabinaGiovanotti, waitress by day and aunt extraordinaire by night, is forty, single,and still living above her family’s folksy café in Chicago’s Little Italy. Sandwiched between four sisters, all happilymarried with children, and her mother and aunt, both cooks at the café, Sabinais trying to come to terms with the fact that her life didn’t turn out asplanned. Shewas supposed to marry her childhood sweetheart Vito Salina and run her family’scafé with him. But a tragic accidentripped Vito from her life...one week before their wedding...leaving Sabina stuck inneutral, waiting for the next course of her life. Eighteenyears later, it’s brash, red-headed Aunt Lina who propels Sabina into overdriveand helps her to discover all the wonderful life there is between appetizersand dessert. Pullup a stool, tuck in your napkin, and enjoy!