Inicio > Matemáticas y ciencia > Biologia, ciencias de la vida > Análise comparativa da composição química e de atividades biológicas de cinco genótipos clonais de Schinus terebinthifolius Raddi (aroeira)
Análise comparativa da composição química e de atividades biológicas de cinco genótipos clonais de Schinus terebinthifolius Raddi (aroeira)

Análise comparativa da composição química e de atividades biológicas de cinco genótipos clonais de Schinus terebinthifolius Raddi (aroeira)

Sávio Cabral Lopes de Lima

15,60 €
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Editorial:
Editora Dialetica
Año de edición:
2022
Materia
Biologia, ciencias de la vida
ISBN:
9786525228105
15,60 €
IVA incluido
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Sobre IBD

A Schinus terebinthifolius Raddi (Anacardiaceae), popularmente conhecida como aroeira e pimenta-rosa, é nativa da América do Sul, e está presente na cultura e no conhecimento popular como uma planta medicinal de potencial cicatrizante e anti-inflamatório. Seus frutos são usados como condimento da culinária no Brasil e mais ainda nos países europeus e nos Estados Unidos, para onde são exportados. Portanto, possuem uma importância econômica significativa e o presente estudo objetiva, através das análises, diferenciar e selecionar os genótipos que se destacam. Neste contexto, foram realizados quatro diferentes testes antioxidantes do extrato etanólico dos frutos de cinco genótipos clonais cedidos pelo INCAPER, foi realizada também a análise de micro e macronutrientes dos genótipos como mais um parâmetro de comparação entre eles. Por fim, o ensaio MTT foi realizado no intuito de analisar a capacidade citotóxica e anticitotóxica dos extratos. 10

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