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Vie De Claire-clémence De Maillé-brézé, Princesse De Condé, 628-1694

Vie De Claire-clémence De Maillé-brézé, Princesse De Condé, 628-1694

Asselineau Charles 1820-1874

20,06 €
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Editorial:
Nabu Press
Año de edición:
2011
Materia
Biografía e historias reales
ISBN:
9781245972598
20,06 €
IVA incluido
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Vie de Claire-Clémence de Maillé-Brézé, Princesse de Condé, 1628-1694, by Charles Asselineau, offers a detailed biographical account of a prominent figure in French aristocratic society. This work explores the life of Claire-Clémence de Maillé-Brézé, niece of Cardinal Richelieu and wife of Louis II de Bourbon, Prince de Condé, shedding light on her experiences within the complex political and social landscape of 17th-century France. The book delves into her personal life, her role within the French court, and the challenges she faced during a turbulent period in French history. Asselineau’s biography provides valuable insights into the life and times of a woman who navigated the intricacies of power and influence in one of Europe’s most influential royal families.This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work.This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.

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