Vegetarian and Seafood Recipes

Vegetarian and Seafood Recipes

Estrelita van Rensburg / Issy Warrack

30,74 €
IVA incluido
Disponible
Editorial:
Wellness EQ Publishing
Año de edición:
2021
ISBN:
9781838137847
30,74 €
IVA incluido
Disponible

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WANT TO LOOK AND FEEL BETTER? THIS RECIPE BOOK WILL HELP YOU. The introduction explains the principles of a low-carb heathy-fat diet for vegetarians and seafood lovers; how to manage your daily carb intake to either retain or revert to a healthy metabolic state. It highlights the best sources of essential nutrients and includes a handy carbohydrate count for various commonly used foods. This beautifully illustrated cookbook, packed with 65 step-by-step recipes, is simple to follow, using readily available real food ingredients. All recipes were written by passionate cooks at home who ’walk-the-talk’ of low-carb tasty and healthy eating. The carb content and prep time for each recipe make it easy to plan your daily meals ensuring you remain within healthy parameters. A must for people concerned about lifestyle diseases including obesity, diabetes, high-blood pressure, dementia and cancer.The Recipe book includes the following Categories:·        inviting drinks, sauces, pastes and seasonings·        tempting vegetable mains and sides·        appetising egg dishes·        yummy vegetable dishes with cheese·        tempting seafood dishes

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