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The Right to Food Guidelines, Democracy and Citizen Participation

The Right to Food Guidelines, Democracy and Citizen Participation

Katharine S. E. Cresswell Riol

88,20 €
IVA incluido
Disponible
Editorial:
Taylor & Francis Ltd
Año de edición:
2019
Materia
Sistemas y estructuras económicas
ISBN:
9780367227715
88,20 €
IVA incluido
Disponible

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Sobre IBD

It is now more than a decade since the Right to Food Guidelines was negotiated, agreed and adopted internationally by states. This book provides a review of its objectives and the extent of success of its implementation.

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