The Osprey, Volumes 5-6

The Osprey, Volumes 5-6

Elliott Coues / Theodore Gill / Walter Adams Johnson

26,94 €
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Editorial:
Nabu Press
Año de edición:
2012
Materia
Fauna: aves y observación de aves
ISBN:
9781278482620
26,94 €
IVA incluido
Disponible

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This collection, 'The Osprey, Volumes 5-6,' offers a detailed exploration of the osprey, a captivating bird of prey known for its distinctive hunting skills and wide distribution. Authored by Walter Adams Johnson, Elliott Coues, Theodore Gill, and Paul Bartsch, these volumes delve into the osprey’s natural history, behavior, and ecological role. Readers will find comprehensive information on the osprey’s physical characteristics, habitat preferences, and feeding habits. The text is supplemented with observations and insights, making it a valuable resource for ornithologists, birdwatching enthusiasts, and anyone interested in learning more about this remarkable species. 'The Osprey' provides a detailed look at the bird’s place in the natural world, underscoring its importance and the need for conservation efforts.This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work.This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.

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