American Malacological Union / Delaware Museum of Natural History
Librería Samer Atenea
Librería Aciertas (Toledo)
Kálamo Books
Librería Perelló (Valencia)
Librería Elías (Asturias)
Donde los libros
Librería Kolima (Madrid)
Librería Proteo (Málaga)
The Nautilus, Volumes 15-16 presents a detailed exploration of malacology, the study of mollusks. Compiled by the American Malacological Union and the Delaware Museum of Natural History, these volumes offer invaluable insights into the biology, taxonomy, and distribution of various molluscan species. This collection is a vital resource for researchers, students, and anyone with a keen interest in marine biology and invertebrate zoology. Featuring contributions from leading experts, the text provides meticulous descriptions and analyses, making it an enduring reference for understanding the diversity and ecological roles of mollusks. The historical significance of these volumes ensures their continued relevance in contemporary scientific discourse.This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work.This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
