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The Epidemiology of Alimentary Diseases

The Epidemiology of Alimentary Diseases

Anne E. Duggan / John M. Duggan

194,29 €
IVA incluido
Disponible
Editorial:
Springer Nature B.V.
Año de edición:
2010
Materia
Gastroenterología
ISBN:
9789048169771
194,29 €
IVA incluido
Disponible

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Sobre IBD

Foreword; Preface; Acknowledgments; 1. Epidemiology and Clinical Practice; 2. Some Epidemiological Concepts; 3. Genetics and the Gut; 4. The Oesophagus; 5. The Stomach; 6. The Small Intestine; 7. Small and Large Bowel Disorders; 8. Colonic Disorders; 9. Generalised Gut Disorders; 10. The Pancreas; 11. The Liver and Biliary Tree; 12. Alcohol and the Gut; 13. The Gut in AIDS; 14. The Gut in Systemic Disorders.

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