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Switzerland; Or, a Journal of a Tour and Residence in That Country in ... 1817, 1818 and 1819

Switzerland; Or, a Journal of a Tour and Residence in That Country in ... 1817, 1818 and 1819

Louis Simond

28,77 €
IVA incluido
Disponible
Editorial:
Nabu Press
Año de edición:
2010
Materia
Historia
ISBN:
9781145454330
28,77 €
IVA incluido
Disponible

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'Switzerland; Or, a Journal of a Tour and Residence in That Country' offers a captivating glimpse into early 19th-century Switzerland through the eyes of Louis Simond. This detailed travel journal, documenting Simond’s experiences during his sojourn in 1817, 1818, and 1819, provides a rich tapestry of observations on the country’s landscapes, customs, and society.Beyond the personal narrative, the book includes an historical sketch, adding depth and context to the traveler’s account. Simond’s work is invaluable for historians and travel enthusiasts, offering insights into a pivotal period in European history and a portrait of Switzerland at a fascinating moment in its development.This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work.This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.

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