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Sustainable Agriculture Reviews 37

Sustainable Agriculture Reviews 37

 

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Editorial:
Springer Nature B.V.
Año de edición:
2020
Materia
Química
ISBN:
9783030292973

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This book presents sources of carbon dioxide emission, related environmental issues and methods for carbon dioxide utilization, storage, analysis, modeling and optimization. This first volume focused on biochemical methods of carbon dioxide sequestration such as forestry, biomineralization, geo-chemo-mechanical, mangrove plantation and biowaste.

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