South African Braai Bliss

South African Braai Bliss

Pablo Picante

19,79 €
IVA incluido
Consulta disponibilidad
Editorial:
Draft2Digital
Año de edición:
2024
ISBN:
9798223561033

Selecciona una librería:

  • Librería Desdémona
  • Librería Samer Atenea
  • Librería Aciertas (Toledo)
  • Kálamo Books
  • Librería Perelló (Valencia)
  • Librería Elías (Asturias)
  • Donde los libros
  • Librería Kolima (Madrid)
  • Librería Proteo (Málaga)
¡Pregúntanos!
Sobre IBD

Welcome to the vibrant world of South African braai (barbecue) culture, where the art of grilling meats and preparing traditional sides is a cherished tradition. In this book, we invite you to embark on a culinary journey through South Africa’s diverse landscapes, flavors, and culinary heritage. From succulent grilled meats to mouthwatering sides, each recipe in this collection celebrates the joy of gathering around the fire and savoring delicious food with family and friends. With these 120 delicious recipes, you can embrace the spirit of South African braai culture and create memorable meals for family and friends. From appetizers to desserts, each dish celebrates the rich flavors and traditions of South African cuisine. So fire up your grill, gather your loved ones, and enjoy the taste of South African braai bliss!

Artículos relacionados

Otros libros del autor

  • Swiss Alps Kitchen
    Pablo Picante
    Embark on a culinary journey through the stunning Swiss Alps with 'Swiss Alps Kitchen: Savory Dishes with Alpine Flair.' From the quaint villages nestled among majestic peaks to the cozy chalets where hearty meals are savored, this cookbook invites you to discover the rich flavors and comforting aromas of Swiss cuisine. Featuring 80 mouthwatering recipes meticulously curated fo...
  • Hawaiian Luau Feast
    Pablo Picante
    Welcome to the enchanting world of Hawaiian cuisine, where flavors dance on your palate like ocean waves under a tropical sunset. In this book, you’ll embark on a culinary journey through the vibrant traditions of Hawaiian luaus, where every dish tells a story of rich cultural heritage and island life. Whether you’re hosting a festive luau or simply craving a taste of paradise,...
  • Argentinian Asado Adventure
    Pablo Picante
    Embark on a sumptuous journey through the heart of Argentina with 'Argentinian Asado Adventure: Grilled Meats and More', a comprehensive guide that brings the vibrant tradition of asado into your home. This book is more than a collection of 80 recipes; it’s an invitation to discover the rich culture, history, and flavors of Argentina through its most beloved culinary practice. ...
  • Australian Outback Cookout
    Pablo Picante
    Embark on a culinary adventure that transcends the traditional barbecue, diving deep into the heart of the Australian Outback with 'Australian Outback Cookout: BBQ and Bush Tucker.' This indispensable guide offers a unique fusion of classic BBQ techniques with the rich, untamed flavors of bush tucker, presenting 100 innovative recipes that promise to delight and inspire. From t...
  • Vietnamese Banh Mi Bonanza
    Pablo Picante
    Welcome to the world of Vietnamese Banh Mi, where traditional flavors meet innovative twists to create a symphony of deliciousness between two slices of bread. In this book, you’ll embark on a culinary journey through 100 mouthwatering Banh Mi recipes, each offering a unique combination of flavors, textures, and ingredients. From classic favorites to bold new creations, get rea...
  • Korean BBQ Banquet
    Pablo Picante
    Dive into the sizzling world of Korean BBQ with 'Korean BBQ Banquet: Grilled Meats and Kimchi Galore,' your ultimate guide to mastering the art of Korean grilling and fermentation. This tantalizing cookbook offers a treasure trove of 100 diverse recipes that promise to transform your dining table into a vibrant feast of flavors. From the rich, marinated meats that form the hear...