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Smart Specialisation and the Agri-food System

Smart Specialisation and the Agri-food System

Alessio Cavicchi / Kateřina Ciampi Stančová

65,45 €
IVA incluido
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Editorial:
Springer Nature B.V.
Año de edición:
2018
Materia
Política y gobierno
ISBN:
9783319914992

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Sobre IBD

The book discusses recent innovation and diversification paths in agri-food, specifically the linkages among food research and innovation, production, consumption, gastronomy, and place branding as well as technology. It also focuses on EU policies and instruments in support of R&I activities in agri-food, and explores agri-food domains within the context of smart specialisation. 

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