Safeguarding the Food Supply

Safeguarding the Food Supply

AA.VV

18,20 €
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Editorial:
National Academies Press
Año de edición:
2025
ISBN:
9780309730853
18,20 €
IVA incluido
Disponible

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Sobre IBD

Changes to the landscape of food safety threats, and the introduction of new regulations to address these concerns increasingly have nutrition, economic, and equity implications. In September 2024, the National Academies Food Forum hosted a public workshop to explore the hazard and risk-based communications strategies and approaches to safeguarding both domestic and global food systems. This Proceedings of a Workshop highlights the presentations and discussions that occurred at the workshop.

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