Restaurant Redefined

Restaurant Redefined

Restaurant Redefined

Saamia Bukhari

13,34 €
IVA incluido
Disponible
Editorial:
New Degree Press
Año de edición:
2020
ISBN:
9781641379779
13,34 €
IVA incluido
Disponible

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  • Librería Samer Atenea
  • Librería Aciertas (Toledo)
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Sobre IBD

Restaurant Redefined: Exploring Trends in the Restaurant Industry offers insight into the latest innovations gaining traction in the restaurant world today. With these insights, author Saamia Bukhari provides the building blocks for restaurants to compete in this ever-changing landscape.Bukhari discusses the latest trends in the restaurant world through her personal experiences, research into the industry, and advice from experts. You’ll learn about key principles that drive restaurant innovation including:How to use the billion dollar online food delivery industry to elevate a restaurantBranding ideas that can help restaurants separate themselves from their competitionSustainable practices to vary menus, increase transparency, and uplift communitiesYou will love this book if you are a fellow foodie looking to see the changes that could impact your dining experience in the years to come or are a restaurant owner interested in the progress of the industry.

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