Ohio Poland-China Record Company
Librería Samer Atenea
Librería Aciertas (Toledo)
Kálamo Books
Librería Perelló (Valencia)
Librería Elías (Asturias)
Donde los libros
Librería Kolima (Madrid)
Librería Proteo (Málaga)
'Ohio Poland-China Record, Volume 19' offers a detailed historical record related to the Poland China breed of pigs in Ohio. This volume provides invaluable information for agricultural historians, breeders, and anyone interested in the development of animal husbandry in the United States. It likely contains pedigrees, breeding information, and other records essential for understanding the lineage and characteristics of this particular breed during the period it covers. Published by the Ohio Poland-China Record Company, this record stands as a testament to the importance of documenting and preserving agricultural practices. It serves as a primary source for researching the economic and cultural significance of pig farming in Ohio and the broader Midwest. This volume would be a valuable addition to collections focused on agricultural history, animal science, and regional studies.This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work.This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
