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Nutrition and Sensation

Nutrition and Sensation

Alan R. Hirsch

89,90 €
IVA incluido
Disponible
Editorial:
Taylor & Francis Ltd
Año de edición:
2024
Materia
Neurología y neurofisiología clínicas
ISBN:
9781032302829
89,90 €
IVA incluido
Disponible

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Sobre IBD

Fully revised and updated, this edition includes new information on sensory modalities; disease states affecting sensation; nutritional manipulation; unusual sensory hallucinations of food; using flavor to suppress appetite; and the concept of a sixth taste in gustation, lipid and fat receptors on the tongue.

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