Inicio > Medicina > Medicina clínica e interna > Enfermedades y trastornos > Mitochondria Abnormalities in Alzheimer’s Disease
Mitochondria Abnormalities in Alzheimer’s Disease

Mitochondria Abnormalities in Alzheimer’s Disease

Xinglong Wang

72,94 €
IVA incluido
Disponible
Editorial:
KS OmniScriptum Publishing
Año de edición:
2009
Materia
Enfermedades y trastornos
ISBN:
9783639169744
72,94 €
IVA incluido
Disponible

Selecciona una librería:

  • Librería Samer Atenea
  • Librería Aciertas (Toledo)
  • Kálamo Books
  • Librería Perelló (Valencia)
  • Librería Elías (Asturias)
  • Donde los libros
  • Librería Kolima (Madrid)
  • Librería Proteo (Málaga)

Alzheimer’s disease is the leading cause of dementiain the elderly. Mitochondrial dysfunction is aprominent and early feature of the disease, althoughthe reason for this is unclear. Mitochondrialfunction is highly dependent on mitochondriamorphology which is regulated by mitochondria fission and fusion proteins. In thisstudy, we found disease-related changes inmitochondrial morphology and distribution as well aschanges in expression levels and distribution ofmitochondrial fission and fusion proteins.Interestingly, functional protein changes mimickingthat found in AD, are correlated with similar changesin mitochondrial morphology and distribution to thatobserved in AD. We further demonstrated that ROS oramyloid-β are likely the potential pathogenic factorthat causes an impaired balance of mitochondrialfission/fusion, mitochondria dysfunction and evensynaptic abnormalities. Taken together, this is thefirst study to show that ROS or amyloid-β mightinduce mitochondria dynamic abnormalities inmitochondria, mitochondrial dysfunction and furtherneuronal dysfunction through their different effecton mitochondrial fission and fusion proteins.

Artículos relacionados

  • Intelligent Technologies and Parkinson’s Disease
    When it comes to Parkinson’s disease, one of the most important issues revolves around early detection and accurate diagnosis. The intricacies of this neurodegenerative disorder often elude timely identification, leaving patients and healthcare providers grappling with its progressive symptoms. Ethical concerns surrounding the use of machine learning to aid in diagnosis further...
  • Intelligent Solutions for Cognitive Disorders
    Cognitive disorders are a growing concern, affecting individuals across the age spectrum and society. These disorders can profoundly disrupt daily life, and their timely diagnosis is crucial for effective intervention and care. As the prevalence of cognitive disorders continues to rise, the need for precise and early diagnosis has never been more pressing. Intelligent Solutions...
  • The Role of Health Literacy in Major Healthcare Crises
    The COVID-19 pandemic clearly shows the vital role of accurate and reliable information in public health. Health literacy addresses not only patient needs but also the needs of the general population, who must not only comply with advice and instructions but also understand the severity of health crises and respond accordingly. A variety of crises imposed on healthcare systems ...
  • The Role of Health Literacy in Major Healthcare Crises
    The COVID-19 pandemic clearly shows the vital role of accurate and reliable information in public health. Health literacy addresses not only patient needs but also the needs of the general population, who must not only comply with advice and instructions but also understand the severity of health crises and respond accordingly. A variety of crises imposed on healthcare systems ...
    Disponible

    235,81 €

  • Practical Medicine from Salerno to the Black Death
    ...
    Disponible

    81,69 €

  • Chemicals in our Food
    Kevin B DiBacco
    BEST SELLER! Chemicals in Our Food, Reached #1 on INGRAM!'Chemicals in Our Food: What’s Really on Your Plate?' by Kevin B DiBacco is a comprehensive guide to understanding the chemical composition of our food and its impact on our health and the environment. The book begins by introducing readers to the basics of food chemistry, explaining how even natural foods are made up of ...
    Disponible

    10,20 €