Edme Jean Baptiste Bouillon-Lagrange / Heinrich August Vogel
Librería Samer Atenea
Librería Aciertas (Toledo)
Kálamo Books
Librería Perelló (Valencia)
Librería Elías (Asturias)
Donde los libros
Librería Kolima (Madrid)
Librería Proteo (Málaga)
Mémoire Sur L’eau Des Mers Qui Baignent Les Côtes De L’empire Français, Considérée Sous Le Point De Vue Chimique Et Médical... presents a detailed investigation into the chemical and medical properties of seawater along the French coastline. Authored by Edme Jean Baptiste Bouillon-Lagrange and Heinrich August Vogel, this work provides a scientific examination of the water’s composition and its potential impact on public health. The study meticulously analyzes various chemical elements and compounds found in the seawater, offering insights into the water’s quality and its effects on the surrounding environment and human populations. This historical text is valuable for researchers and enthusiasts interested in the history of chemistry, medical science, and environmental studies during the early 19th century.This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work.This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.