Librería Samer Atenea
Librería Aciertas (Toledo)
Kálamo Books
Librería Perelló (Valencia)
Librería Elías (Asturias)
Donde los libros
Librería Kolima (Madrid)
Librería Proteo (Málaga)
As promised before Kitchen Studio came up with another topic (Indian Spices and Masalas) which is very favorite to you all.Worried about the same old taste of your food? Feeling bored to prepare the same food always. Be ready to learn some magic while preparing food for your family, friends, Relatives, and parties. Learn how to blend the spices and add magic to the dishes of your very own taste. This book is for true food lovers. People usually think it is very hard to prepare masalas at home because they require lots of hard work, and preparations are time-consuming. But I would proudly say they are very easy to prepare and the only thing to know is the correct procedure, which you will be able to do by following the instructions in this book. I have focused only on the preparation of masalas and what all grocery [ingredients] you would require to prepare is mentioned inside the book. Hope that, like me, you can discover many new blends and tastes during the journey. The positive energy you put into while preparing food is the energy that goes into the system.Do explore, just don’t forget to have fun when doing so.This is my second book on Indian food just a starting, there are several more to come, which I will include in my forthcoming editions, along with simple preparations strategies and tips. “Let the magic begin.”
