Inicio > Derecho > Teoría general del derecho > Haciendo realidad el derecho a la alimentación en España
Haciendo realidad el derecho a la alimentación en España

Haciendo realidad el derecho a la alimentación en España

Ignacio Trueba / José María Medina Rey / Juan Carlos García Cebolla

18,38 €
IVA incluido
Disponible
Editorial:
Lulu Press
Año de edición:
2018
Materia
Teoría general del derecho
ISBN:
9788417270612
18,38 €
IVA incluido
Disponible

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Este libro se publica en un momento en el que, por tercer año consecutivo aumenta el número personas que sufren Inseguridad Alimentaria en el mundo, llegando a 821 millones de personas con hambre, cuando la obesidad afecta a 672 millones y otras problemáticas vinculadas a la mala alimentación, como la anemia en mujeres en edad reproductiva, están creciendo a lo largo y ancho del planeta. España no es ajena a estos retos tanto en su vertiente de política exterior y cooperación al desarrollo como en el abordaje nacional de los mismos. La inseguridad alimentaria, emergió con la crisis en determinados espacios, la obesidad supera la cuarta parte de la población adulta española y es patente la necesidad de transitar hacia sistemas alimentarios más sostenibles con un menor impacto ambiental, que permitan conservar la capacidad productiva de los recursos naturales, garantizar la adecuada alimentación de futuras generaciones y un medio rural vivo.

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