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Gregor’S, Des Bischofs Von Nyssa, Leben Und Meinungen

Gregor’S, Des Bischofs Von Nyssa, Leben Und Meinungen

Julius Rupp

25,17 €
IVA incluido
Disponible
Editorial:
Nabu Press
Año de edición:
2010
Materia
Historia de Europa
ISBN:
9781141476664
25,17 €
IVA incluido
Disponible

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Gregor’s, Des Bischofs Von Nyssa, Leben Und Meinungen, written by Julius Rupp and published in 1834, explores the life and theological contributions of Gregory of Nyssa, an important figure in early church history. This historical work delves into Gregory’s background, major writings, and impact on Christian thought. Rupp offers insights into Gregory’s complex ideas and their relevance to 19th-century theological discourse. As a comprehensive analysis of Gregory’s life and opinions, this book provides valuable historical context for scholars and readers interested in the development of Christian doctrine and the intellectual landscape of the early Church. Rupp’s meticulous research ensures that the work remains a significant contribution to biographical and theological studies.This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work.This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.

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