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Food, Philosophy, and Intellectual Property

Food, Philosophy, and Intellectual Property

Andrea Borghini / Enrico Bonadio

91,18 €
IVA incluido
Consulta disponibilidad
Editorial:
Taylor & Francis Ltd
Año de edición:
2024
Materia
Propiedad intelectual
ISBN:
9781032560649

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Sobre IBD

This is a book about food, philosophy, and intellectual property rights. Taken separately, these are three well-known subjects; but it is uncommon to consider them together. Delivering a rich field of disputes, the book is comprised of 50 case studies.

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